Black Currant was John Harney’s first flavored tea. You’ll enjoy its “big” flavor of fruit and berry. This full-bodied tea has become a traditional favorite in fine restaurants all over America. Delicious served hot or iced.

Ingredients: Black tea, currants, black currant flavor. Contains natural flavors.

• Dry Leaves: China black tea is the base of this flavored tea. The leaves are dark and blended with currants.
• Liquor: Black Currant brews a medium brown.
• Aroma: This tea has the rich fruity aroma of black currants.
• Flavors: The currant in this tea gives it a wonderful fruity flavor.
• Caffeine Level: Caffeinated
• Body: A medium body.
• Brewing Time: 4 to 5 minutes
• Brewing Temp: 212° Fº